Inspired by Mexico’s authentic cuisine, Cinco de Mayo is a sit-down restaurant on West Avenue in Ocean City serving a full menu of traditional dishes including tacos, burritos, enchiladas, quesadillas, and fajitas. Menu sections include combination platters, steak and chicken fajitas, shrimp dishes, enchiladas verdes, and chile rellenos, along with sides of rice, beans, and house-made salsas.

The restaurant offers both dine-in and takeout in a casual setting and operates year-round. The menu focuses on traditional Mexican standards across lunch and dinner service.